Hermann J. Wiemer, Gewurztraminer (2023)

REGION: Finger Lakes, New York

COUNTRY: United States

GRAPE(S): 100% Gewurztraminer

BODY: Medium

ABV: 12.8%

TASTING NOTES: Vivid, floral aromas, accompanied by hints of mango and pistachio, fruit and spice. The palate is dry and fresh with bright acidity and a long, captivating finish.

WINEMAKING NOTES:  Hand-picked, hand-sorted, whole cluster press, 3 month indigenous yeast fermentation.

PAIRS WELL WITH: Spicy Szechuan stir-fry, Grilled Chicken with Mango Salsa, Charcuterie (prosciutto, salami, Brie, Gruyère, Goat cheeses, pears, pistachios), Lobster or crab cakes, Roast or breaded, and fried pork with apple compote,