Hermann J. Wiemer, Cuvee Brut (2019)

REGION: Finger Lakes, New York

COUNTRY: United States

GRAPE(S): 65% Chardonnay, 35% Pinot Noir 

BODY: 

ABV: 12%

TASTING NOTES: Delicate fruit flavors, balanced by a vibrant structure. Extended lees contact builds weight and texture on the palate. The fresh acidity is paired with a clean,  mineral finish and engaging mousse. 

WINEMAKING NOTES: Traditional method, 39 months on the lees.

PAIRS WELL WITH: