Hermann J. Wiemer, Blaufrankisch (2023)

REGION: Finger Lakes, New York

COUNTRY:  United States

GRAPE(S): 100% Blaufränkisch

BODY: Medium

ABV: 13%

TASTING NOTES: Aromas of dark cherry and a hint of wild herbs, the structured tannins and lively backbone create a dynamic mouthfeel.

WINEMAKING NOTES:  Partial whole cluster press, aged in Hungarian oak.

PAIRS WELL WITH: