DeAngelis, Montepulciano D'Abruzzo (2023)

REGION: Abruzzo, Marche

COUNTRY: Italy

GRAPE(S): Montepulciano

BODY: Medium-Full

ABV: 13%

TASTING NOTES: Aromas of blackberry compote, spiced plums, and wild violets create a fragrant and complex nose. Intensely flavorful yet not heavy, this gutsy red offers great grip with layers of peppery black currant, red plum, and morello cherry. The finish is bright and lifted, thanks to refreshing acidity and a lingering hint of wild forest berries

WINEMAKING NOTES: Fermentation and 4 months aging in stainless, followed by 6 months in bottle. Certified organic.

PAIRS WELL WITH: Grilled sausages (smoked andouille or sweet fennel salsiccia), Smoked chorizo tacos with mango salsa, grilled lamb chops or roased pork with balsamic glaze, short ribs, olive tapenade, Fig and Prosciutto Crostini, Crispy Fried Artichokes with Lemon Aioli, Grilled Polenta with Wild Mushrooms and Truffle Oil, Pasta with red sauce, roasted eggplant and burrata.